The approachable menu at The Factory Kitchen highlights the simplicity and fresh ingredients used in traditional Italian cuisine. Under the direction of Italian-born Chef Angelo Auriana, dishes are prepared using fresh, locally sourced ingredients. Highlights on the menu include house-made pastas, breads and authentic trattoria-style cuisine.
Corkage Fee….. we politely allow up to two bottles only of labels that are not present in our wine list. WE WILL CHARGE $20.00 FOR EACH OF THE TWO ALLOWED BOTTLES, NO EXCEPTIONS MADE