The approachable menu at The Factory Kitchen highlights the simplicity of fresh ingredients used in traditional Italian cuisine. Under the direction of Italian-born Chef Angelo Auriana, dishes are prepared using fresh, traditional ingredients. Highlights on the menu include house-made pastas, focaccinas and authentic trattoria-style cuisine.
Corkage Fee….. The Factory Kitchen politely allows guests to bring two 750 ml bottles of wine of labels that are not present on current wine list. Kindly no exception to the rule.