Lunch

soft cheese stuffed sweet peppers, shaved grana, arugula oil

field greens, watermelon radish, medjool dates, goat cheese, spring onions, vinaigrette

creamy mozzarella, kale salad, green beans, ligurian olive oil-champagne vinegar

wild arugula, shaved fennel, oranges, taggia olives, lemon-chili dressing

tuscan kale, radicchio, aged ricotta shavings, ciabatta crumbs, caramelized walnuts

marinated organic beets salad, shaved ricotta salata, pistacchio, vinaigrette

marinated calamari salad, heirloom cherry tomatoes, celery, taggia olives, frisée

seared albacore, arugula, aged balsamic, endive, shaved fennel

steamed littleneck clams, salt spring mussels, garbanzo beans, clam broth, crostini

house made ciabatta, bread-crisps, extra virgin olive oil

thinly sliced 22-month aged parma prosciutto, lightly fried sage dough, stracciatella

gragnano pasta, spicy tomato passata, crema di ricotta, reggiano

gragnano pasta, roasted italian pork sausage sugo, tomato passata, padano

extruded semolina pasta, san marzano tomato, spicy n'duja, vodka sauce, burrata

handkerchief egg-pasta, basil-almond ligurian style pesto, pecorino toscano

ricotta & semolina pillows, cacio e pepe, pecorino romano

thin egg-pasta, spicy calamari sugo, mediterranean mussels, crushed tomatoes

long egg-pasta, wild boar sugo, aromatic spices, reggiano

taggia olives speckled large egg-pasta, vermentino-braised rabbit sugo, sage

prosciutto filled egg-pasta, reggiano crema, housemade truffle butter (contains nuts)

prawns-filled egg pasta, crustacean reduction, langoustines, littleneck clams

crescenza cheese, wild arugula, extra virgin olive oil

crescenza, crushed san marzano tomatoes, sicilian anchovies, capers, oregano

crescenza, velvet pioppini mushrooms, extra virgin olive oil, italian parsley

seared trout filet, sautéed green beans, cabbage, cherry tomatoes, vermentino, parsley

red wine bone-in roasted chicken thighs, sautéed mushrooms, cipolline

thinly sliced slow-roasted beef, padano shavings, lemon-dijon dressing

oven baked turkey meatloaf, chili flakes, eggplant purée, lentils, spinach, natural jus

sautéed calf liver, caramelized onion, sage, spinach, aged balsamic

slow-roasted pork belly italian style, sautéed fennel, carrots, red onions, celery

seared center cut beef ribeye, nebbiolo wine reduction

beer-battered fried leeks, genovese style chickpea fritters

wilted green kale, green chard, spinach, shallots, lemon

charred brussels sprouts, ligurian olive oil, lemon zest

oven-roasted yukon-gold potatoes, spicy thyme-rosemary ligurian olive oil

smoky paprika dusted roasted cauliflowers, almond-lemon aioli

sirene rosso aperitivo, lemon, prosecco

casamigos reposado tequila, grapefruit & lime juice, agave

toki japanese whisky, fever tree yuzu lime soda, honey, lemon

mi campo silver tequila, hibiscus, lime, cointreau, jamaican bitters, fire water

gin, aperol, orgeat almond liqueur, lemon

spicy catedral mezcal, aperol, lime, agave, basil, rhubarb bitters

plymouth gin, crème de violette, pineapple, orgeat, lemon, egg white, chartreuse

clarified vodka, rum, lemon, pineapple, falernum punch

bone marrow infused old forester bourbon, averna, walnut bitters

pinhook 4 yr bourbon, centum herbis bitters, demerara

michel jacquot, "reserve," brut, france nv

contadi costaldi, lombardia nv

gasparini, "superiore brut," asolo d.o.c.g., veneto nv

saracco, piemonte 2023

bucci, castelli dei jesi, marche 2023

la genestria, liguria, italy 2023

broglia, "la meirana", piemonte 2024

bruno giacosa, roero, piemonte 2023

corvee, "bisu", trentino 2023

san leonardo, "gemma", piemonte 2024

ronco severo, friuli 2020

vietti, "tre vigne" piemonte 2023

trimbach, reserve, alsace, france 2022

lungarotti, rubesco, umbria 2022

erste+neue, alto adige, trentino 2023

sapaio, volpolo bolgheri, toscana, italy 2023

perla terra, piemonte 2021

capafons, "mas de masos", priorat, spain 2003 coravin

cantabria, "unica," reserva, rioja, spain 2016 coravin

"pils," blond lager, veneto, italy 4.9%

ambrata, italy 5.0%

belgian style wheat, maine, usa 5.1%

fuoco, tripel style ale, italy 8.5% (500ml)

ipa, california, usa 6.8%

alcohol-free, rome, italy 0.0%

sprite | ginger ale | diet coke

(refillable)

| lemonade

| abita root beer